ICAFS Speakers International Conference on Agricultural & Food Sciences

2020 International Conference on Agricultural and Food Science (4th ICAFS 2020)

4th ICAFS 2020, October 28-30, 2020 Istanbul, Turkey

Speakers

Speakers

We invite you to submit your presentation at ICAFS2020! 
All oral presentations are to be delivered in English, and will be a duration of 25 minutes. We will select qualified oral presentations from submitted abstracts after review. More qualified speakers will be announced soon after confirmation. To deliver a presentation at ICAFS2020, please submit your abstract Online Here or fill in form by email at icafs@apaset.org / icafsconf@hotmail.com, indicationg "Oral Presentation preference".

Previous Speakers

Prof. A. M. Abd El-Aty
Department of Medical Pharmacology, Faculty of Medicine, Atatürk University, Erzurum, Turkey
& Faculty of Veterinary Medicine, Cairo University, Egypt
Research Interests: Pharmacogenetics/Pharmacogenomics; Area of Pharmacodynamic/Pharmacokinetics interaction (PD/PK); Disposition kinetics and Biotransformation (in vitro and in vivo) studies of drugs; Xenobiotic residue analysis in food commodities and animal products; Natural Products
Presentation Title: “Quechers” Approach for Traditional/Conventional Detectors in Pesticide Residue Analysis

Assoc. Prof. Dr. Sonya K. Huffman
Department of Economics, Iowa State University, USA
Research Interests: Transition Economies, Health Economics, Labor and Human Resources Economics, Development, Consumption and Demand Analysis, Applied Welfare Economics/Public Policy
Presentation Title: Agricultural Mechanization and BMI for Rural Workers: A Field Experiment in China
 
Dr. Ahmed Mohamed NASR-ALLAH
Aquaculture Scientist at WorldFish Center, Egypt
Research Interests: Aquaculture Economics, Value Chain and Market studies; Experienced in Feed formulation and freshwater fish nutrient requirements.
Presentation Title: Increasing fish farmers profitability through training on best aquaculture management practice in Egypt

Dr. Mwafaq Ibdah,
NeweYaar Research Center, Agriculture Research Organization
Research Interests: Use biochemical, molecular and genomic tools to elucidate the biosynthetic pathways that produce novel and important plant specialized metabolites in aromatic plants, to uncover the mechanisms responsible for the evolution of these pathways in the plant kingdom and to understand the function of a given natural product in the biology and physiology of a given plant species.
Presentation Title: Developing of trilobatin dihydrochalcone as a new-style of phytochemical agent

Prof. Zafar Iqbal
Department of Plant Pathology, College of Agriculture, University of Sargodha,  Pakistan
Research Interests: Mycology, Postharvest Pathology, Integrated Plant Disease Management, Electron Microscopy
Presentation Title: Eco-friendly management of Collar Rot of Peas (Phytophthora megasperma) through use of Bio Control Agents

Prof. Antonello Paparella
Full Professor of Food Microbiology at the Faculty of Agricultural Science, University of Teramo, Italy.
Research Interests: food safety, characterization of microbial ecosystems and development of new analytical methods. In particular, his studies are aimed to evaluate the impact of new technologies on food and environmental safety, as well as on the microbial ecology of foods, and the survival of pathogens.
Presentation Title: Strategies for boosting the antimicrobial activity of essential oils and other natural biopreservatives

Prof. Sıddık KESKİN
Faculty of Medicine, Van Yüzüncü Yıl University, Turkey
Research Area: Biometry, Biostatistics, Applied Statistics
Presentation Title: ANOM Approach for Statistical Evaluation of ‘Kalecik Karası’ Clones in terms of Organic Acids

 
Prof. Dr. Mohammed Ibrahim
Coordinator, Agricultural Economics Program, Department of Agricultural Sciences, Fort Valley State University, USA
Research Interestes: Agricultural Marketing and Consumer Demand; Production Economics and Policy; Economic development; Agribusiness Management
Presentation Title: The Trends of Goat Meat Consumption and the Opportunity for Farmers in the United States

 
Dr. Nurhan KESKİN
Van Yüzüncü Yıl University, Turkey
Research Area: Viticulture, Plant Cell, Tissue and Organ Culture.
Presentation Title: Application of Cluster Analysis to ‘Kalecik Karası’ Clones for Phenolics Content in Two Consecutive Vintages

 
Prof. Dr. Tehmina Anjum
Institute of Agricultural Sciences, Quaid-e-Azam Campus, University of the Punjab, Pakistan
Research Interests: Plant pathology, Integrated pest management, Phytochemistry, Plant disease physiology, Mycology, Allelopathy.
Presentation Title: Bio-detoxification potential of seed extract of Trachyspermum ammi against aflatoxins B1 and B2 in stored maize Tehmina Anjum
 

More details about Previous Speakers